Time 4 Thai Menu (Update 2025)
Time 4 Thai on Frankfort Ave in Louisville, KY, offers a soul-filling Thai-Asian fusion cuisine. With a variety of dishes ranging from green curry to fried rice, customers rave about the delicious flavors and customizable spice levels. The restaurant caters to various dietary preferences with vegan and vegetarian options. Guests appreciate the friendly service, comfortable ambiance, and ample portion sizes. Standout dishes like Money Bags appetizer, Drunken Noodles, and Seafood Pad Thai have received high praise for their taste and quality. The restaurant's dedication to fresh ingredients and attention to detail in preparation shine through in every dish. If you're craving authentic Thai cuisine in a welcoming setting, Time 4 Thai is a must-visit spot for lunch, dinner, or dessert.
Appetizers
Crispy Vegetable Rolls
pieces. Crispy rolls filled with cabbage, celery, and vermicelli noodles served with house-made peach sauce.
Long Life Rolls
pieces. Crispy long rolls filled with ground chicken and Thai herbs. Served with sweet Thai chili sauce.
Golden Triangles
Crispy fried tofu served with ground peanuts and a sweet Thai chili sauce.
Crispy Cheese Bags
Fried wontons filled with imitation crab and cream cheese.
Vegetable Dumplings
Steamed dumplings filled with tofu, onion, cabbage, and carrot.
Homemade Thai Dumplings
pieces. Steamed dumplings filled with pork, chicken, onion, chestnuts, and cilantro, marinated with Thai herbs, and served with a special chef's sauce.
Fresh Rolls
pieces. Shrimp, chicken, or tofu. Mixed green leaves, mint, basil, cucumber, and carrot. Rolled in a rice wrapper and served with peanut sauce.
Money Bags
Fried wontons stuffed with chicken, peanuts, onion, cilantro, and carrots. Served with a house-made peach sauce.
Thai Wings
Fried chicken wings marinated with Thai herbs and a sweet Thai chili sauce.
Calamari
Fried squid and onions seasoned and lightly battered. Served with a sweet Thai chili sauce.
Satay
Chicken or tofu. Skewered chicken or tofu marinated with herbs. Served with peanut sauce and cucumber salad.
Mussel Hot Pot
Steamed New Zealand mussels with basil, tomato, cabbage, and onion in a special chef's broth.
Crispy Chive Pancake
Cdeep fried chive pancake served with sweet soy sauce.
Fish Cake
Fishmeat mixed with herbs, red curry string beans served with cucumber salad and crushed peanut.
Edamame
Tom Yum
Choice of protein. A savory broth with mushroom, onion, tomato, lemongrass, kaffir ume leaves, cilantro, scallion, and fresh squeezed lime juice.
Tom Kha
Choice of protein. A savory coconut milk broth with mushroom, onion, tomato, lemongrass, kaffir lime leaves, cilantro, scallion, and freshly squeezed lime juice.
Thai Wonton Soup
A bouillion-based broth with seasoned chicken wontons, napa cabbage, celery, cilantro, scallion, and onion.
Glass Noodle Soup
Chicken or tofu. A bouillion-based broth with vermicelli noodles, chicken or tofu, mixed vegetables, scallion, and cilantro.
Tofu And Mushroom Soup
A bouillion-based broth with mushroom, tofu, scallion, onion, ginger, and kaffir lime leaves.
Fisherman Mixed Seafood
Shrimp, squid, mussels, and scallops in a hot pot with tom yum broth. Serves - people.
Soups
Salads
Papaya Salad
Shredded green papaya mixed with string bean, carrot, tomato, roasted peanuts, and spicy lime juice.
Thai Salad
Lettuce, mixed greens, tomato, cucumber, and fried tofu with a Thai peanut dressing.
Ginger Salad
Lettuce, mixed green, tomato cucumber, carrot, red onion, and celery with a ginger dressing.
Beef Salad
Tender sliced beef with cucumber, tomato, lemongrass, red onion, scallion, and cilantro in fresh lime juice.
Shrimp Salad
Tender sliced beef with cucumber, tomato, lemongrass, red onion, scallion, and cilantro in fresh lime juice.
Thai Fried Rice
Stir-fried rice with garlic, onion, tomato, scallion, cilantro, and egg in a house-made brown sauce.
Basil Fried Rice
Stir-fried rice with garlic, bell pepper, onion, carrot, tomato, green bean, and egg in a basil sauce.
Green Curry Fried Rice
Stir-fried rice with a green curry paste, basil, onion, carrot, string bean, and egg.
Panang Fried Rice
Stir-fried rice with a panang curry paste, basil, onion, carrot, string bean, and egg.
Pineapple Fried Rice
Stir-fried rice with pineapple, raisin, cashew, egg, tomato, scallion, garlic, and onion mixed with curry spices.
Crispy Chicken Fried Rice
Stir-fried rice with garlic, onion, tomato, egg, and scallion topped with crispy chicken.
Fried Rice
Thai Curry
Green Curry
Bamboo shoots, bell pepper, carrot, zucchini, basil, eggplant, and coconut milk in a green curry sauce.
Red Curry
Bamboo shoots, eggplant, zucchini, carrot, bell pepper, basil leaves, and coconut milk in a red curry sauce.
Panang Curry
Zucchini, basil, bell pepper, string bean, ground peanut, carrot, kaffir lime leaves, and coconut milk in a green curry sauce.
Yellow Curry
Bell pepper, carrot, onion, potato, and coconut milk in a yellow curry sauce.
Pineapple Curry
Pineapple, bell pepper, carrot, kaffir lime leaves, basil, and coconut milk in a red curry and pineapple sauce.
Massaman Curry
Pineapple, bell pepper, carrot, kaffir lime leaves, basil, and coconut milk in a red curry and pineapple sauce.
Pad Thai
Stir-fried rice noodles with egg, bean sprouts, scallion, and ground peanut in a sweet tamarind sauce.
Pad See Ew
Stir-fried flat rice noodles with egg, broccoli, and carrot in a house-made brown sauce.
Pad Kee Mao
Drunken noodles. Stir-fried flat rice noodles with egg, bell pepper, carrot, onion, tomato, and basil leaves in a house-made brown sauce.
Boat Noodles
A Thai-style soup with rice noodles, bean sprouts, cabbage, scallion, cilantro, and basil.
Thai Angel Noodles
Thin egg noodles with bean sprouts, carrot onion, and cilantro in a coconut sauce.
Khao Soi
Egg noodles with bean sprout,onion,cabbage , and cilantro in a rich curry sauce topped with crispy noodles.
Bangkok Noodle Bowl
Choice of egg noodles or rice noodles. Noodles with crispy chicken or tofu on a bed of bean sprouts and cabbage in a special chef's sauce with ground peanut and lime.
Tom Yum Noodle
Rice noodles, bean sprouts, cabbage, and fresh lime juice, in a savory coconut milk broth.
Noodles
Entrees
Fresh Ginger
Sauteed ginger, carrot, onion, mushroom, scallion, celery, and napa cabbage in a ginger sauce.
Mixed Vegetables
Seasonal mixed vegetables sauteed in a house-made brown sauce.
Spicy Eggplant With Basil Sauce
Sauteed eggplant, basil leaves, onion, bell pepper, tomato, and scallion in a spicy basil sauce.
Thai Basil Sauce
Basil leaves, onion, carrot, bell pepper, tomato, bamboo shoot, and string bean sauteed in a fresh basil sauce.
Sweet Chili Cashew Nuts
Sauteed cashew nuts, onion, carrot, mushroom, celery, napa cabbage, scallion, and bell pepper in a house-made brown sauce.
Thai Classic Peanut
Savory chicken simmered with a chef's special peanut sauce on a bed of mixed vegetables.
Crispy Garlic Black Pepper
Your choice of meat sauteed with fresh garlic and black pepper on a bed of vegetables topped with crispy garlic.
Nam Sod
Minced chicken or tofu, red onion, ginger, carrot, scallion, tomato, roasted peanuts, and cilantro tossed in fresh lime juice on a bed of lettuce.
Larb Gai
Minced chiicken or tofu, roasted rice ,red onion, ginger, carrot, scallion, tomato, and cilantro tossed in fresh lime juice on a bed of lettuce.
Rama Chicken
Sauteed chicken with lemongrass, pineapple, onion, carrot, celery, and cilantro in a curry powder sauc
Thai Spiced Coriander Chicken
Grilled chicken breast with Thai herbs and sweet chili coconut sauce with sliced cucumbers.
Golden Crispy Duck
Sauteed onion, scallion, sweet chili paste, carrot, celery, cilantro, egg, and yellow curry powder.
Crispy Roasted Duck
Stir-fried napa cabbage, carrot, scallion, kaffir lime leaves, and onion in a house-made brown sauce.
Green Curry Duck
Pineapple, tomato, basil, carrot, kaffir lime leaves, and coconut milk mixed in a green curry sauce.
Red Curry Duck
Pineapple, tomato, basil, carrot, kaffir lime leaves, and coconut milk mixed in a green curry sauce.
Basil Duck
Stir-fried with onion, string bean, garlic, bell pepper, carrot, and mushroom in a basil sauce.
Crispy Garlic Black Pepper Duck
Fresh garlic and black pepper on a bed of vegetables topped with crispy garlic.
Three Flavor Duck
Onion, bell pepper, and carrot simmered in a flavor sauce on a bed of mixed vegetables.
Duck
Chef's Special
Crispy Garlic Frog Legs
Crispy frog legs topped with a black pepper garlic sauce on a bed of stir-fried mixed vegetables.
Charcoal Grilled Salmon
Filet salmon marinated with Thai herbs and cilantro on a bed of stir-fried mixed vegetables.
Grilled Pork
Pork marinated with Thai herbs and cilantro on a bed of mixed vegetables. Served with a Thai sauce.
Jaidee Stlye Beef Steak
Grilled marinated slice beef topped with tomato, mushroom, green pepper ,basil and butter.
Pad Kra Prow
Thai style minced chicken, pork with basil sauce.
Crying Tiger
Grilled beef steak ,served with sticky rice and thai spicy sauce.
Jasmine Rice
Brown Rice
Sticky Rice
Coconut Rice
Steamed Mixed Vegetables
Steamed Noodles
Side Of Chicken
Side Of Tofu
Side Of Shrimp
Side Of Crispy Chicken
Peanut Sauce
Extra Spicy
Ginger Dressing
Add Chicken
Add Tofu
Add Vegetable
Side Orders
Desserts
Sticky Rice With Thai Custard
Domestic Mango Sticky Rice
Thai Mango Sticky Rice
Seasonal.